£3.00
Bakers Romany Creams don’t need an introduction. These crunchy choc coconut sandwich biscuits have been delighting South Africans for decades.
Ingredients
Biscuit: Wheat Flour (Gluten), Sugar, Unhydrogenated Vegetable Oil (Palm Fruit), Desiccated Coconut (9%) (Preservative (Sodium Metabisulphite)), Maize Starch, Colourant (E150c), Salt, Golden Syrup, Raising Agents (Sodium Acid Pyrophosphate, Sodium Bicarbonate)
Cocoa Powder Choc Filling (25%): Sugar, Skimmed Milk Powder Unhydrogenated Vegetable Oil (Palm Mesocarp, Palm Kernel (Soya))Cocoa MassEmulsifier (E322 (Soya)).
Disclaimer
C. Humphreys & Sons – World Food Store does everything we can to keep the product information as accurate as possible. However, due to change of packaging and improvements of the products from time to time by the manufacture, ingredients, nutritional guides, dietary, allergy advice and product photo listed on the website may not be up to date. And information provided on packaging may also vary between batches. Always refer to the product itself for up to date details before consuming. C. Humphreys & Sons – World Food Store is unable to accept liability for any incorrect information on the site. This does not affect your statutory rights.
In-store availability, prices and promotions may also vary from these online.
41 in stock
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