£3.99
TEXAS CLUB BEECH SMOKING CHIPS (1L)
Beechwood chips create a delicate smoke flavour, which enhances the taste and flavour of a wide variety of dishes.
It’s an aromatic wood perfect for smoking for almost anything from sausages to strong cheeses, salmon and ham.
Beech wood chips for hot smoking.
• Chips are used by placing them in a smoker box
• Give light and aromatic smoke.
• Perfect for all types of meat, fish and cheese.
• To use these chips, soak them in water for about 30 minutes before use and then place them in a smoker box.
• Place the box with the chips on the embers.
Disclaimer
C. Humphreys & Sons – World Food does everything we can to keep the product information as accurate as possible. However, due to change of packaging and improvements of the products from time to time by the manufacture, ingredients, nutritional guides, dietary, allergy advice and product photo listed on the website may not be up to date. And information provided on packaging may also vary between batches. Always refer to the product itself for up to date details before consuming. C. Humphreys & Sons – World Food Store is unable to accept liability for any incorrect information on the site. This does not affect your statutory rights.
In-store availability, prices and promotions may also vary from these online.
8 in stock
